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First Bites
$8
Soft Pretzel (VG)
Baked soft pretzel, Dijon garlic aioli.
$8
Add cheese sauce (GF) for $2
$14
Cauliflower Wings (VG / GF)
Hickory smoked cauliflower in rice flour tempura, chili maple glaze, cilantro, toasted sesame, lime zest.
$14
$18
Spanish Chorizo Mussels
Mussels, house-made Spanish chorizo, red peppers, red potatoes, red onion, , n'duja butter, garlic, parsley, and Pedestrian Cider. Served with grilled sourdough toast. ✰Not available during brunch✰
$18
$15
Cheese Curds
Wisconsin cheddar, rice flour tempura, chipotle ranch and maple mustard for dipping.
$15
$12
Fried Pickles (VG / GF)
Maize-coated pickle chips, togarashi spice and chipotle ranch.
$12
$14
Smoked Mac and Cheese for Sharing
Cavatappi pasta, smoked cheddar and American cheese sauce.
$14
Add grilled chicken $6
Add bacon $5
Add grilled steak $10
$7
Full Side of Fries (VG / GF)
French fries on a side plate served with ketchup.
$7
Add cheese sauce (GF) for $2
Handhelds
$18
Burger Feature: Big Kahuna Burger *
2 x 4 oz angus beef patties, potato roll, Swiss cheese, bacon jam, grilled pineapple and BBQ aioli.
$18
$14 single
/
$18 double
/
$20 triple
Smash Burger *
Angus beef, American cheese, grilled onions, pickles, our burger sauce, potato roll. Choose: single / double / triple.
$14 single
/
$18 double
/
$20 triple
Add bacon $3
$14
Grilled Portobello Burger (VG) *
4 oz grilled portobello mushroom, potato roll, nut-free pesto, spinach, and a tomato.
$14
$17
Grilled Chicken Sandwich *
Chicken breast, bacon, cheddar, romaine, chipotle coleslaw, potato roll.
$17
$18
Birria Grilled Cheese *
Smoked brisket birria grilled cheese with mozzarella, raw onion, and cilantro. Served with birria consommé for dipping. ✰Not available during brunch✰
$18
$18
Crispy Cauliflower Wrap (VG) *
Crispy smoked cauliflower, garlic buffalo sauce, arugula, tomatoes, pickled onions, scallions, vegan cheese, garlic aioli, flour tortilla.
$18
$17
Chicken Caesar Wrap
Grilled chicken Caesar salad, flour tortilla.
$17
Add bacon $3
All handhelds come with house-made potato or tortilla (VG / GF) chips. You can upgrade your side dish with the options below.
SAMMIE SIDES: first price is for sandwich sides / second price is for a la carte sides.
$3
/
$7 a la carte
French Fries (VG / GF)
$3
/
$7 a la carte
Add cheese sauce (GF) for $2
$4
/
$7 a la carte
Seasonal Vegetable (VG / GF)
Veggies sautéed with garlic and shallots.
$4
/
$7 a la carte
$4
/
$7 a la carte
Mac & Cheese
Cavatappi pasta in a smokey, creamy cheddar sauce.
$4
/
$7 a la carte
$4
/
$7 a la carte
Side Salad
Mixed greens assorted seasonal vegetables. Ask your server about salad dressing choices.
$4
/
$7 a la carte
Entrees
$15
Caesar Salad
Romaine lettuce, house-made garlic croutons, classic Caesar dressing, Parmesan and black pepper.
$15
Add grilled chicken or Tofu for $6
Add sautéed shrimp or grilled steak for $10
Available as a Chicken Caesar Wrap for $16
$17
Strawberry Basil Salad (GF)
Spinach, arugula, sweet basil vinaigrette with cherry tomatoes, red onion, diced avocado, candied pecans, feta cheese and sliced strawberries.
$17
Add grilled chicken or Tofu for $6
Add sautéed shrimp or grilled steak for $10
$21
Seared Tuna Poke Bowl (GF)
Seared tuna served over rice with avocado, carrots, red cabbage, edamame, radishes, and topped with sesame seeds and green onions. ✰Not available during brunch✰
$21
$18
Spanish Chorizo Mussels
Mussels, house-made Spanish chorizo, red peppers, red potatoes, red onion, n'duja butter, garlic, parsley, and Pedestrian Cider. Served with grilled sourdough toast. ✰Not available during brunch✰
$18
$36
Steak Frites (GF)
10oz strip loin, chimichurri sauce, French fries.
$36
$28
Smoked Brisket Platter
House-made smoked BBQ brisket, smoked mac and cheese, jalapeño cheddar cornbread.
$28
$20
Shrimp & Grits (GF)
Pan-seared shrimp, chorizo, portobello mushrooms, cheddar curd grits, scallions, and a maple-Sriracha drizzle.
$20
$14
Mac & Cheese
Cavatappi pasta in a smokey, creamy cheddar sauce.
$14
Add brisket, grilled chicken $6
Add Bacon $5
Add Steak $10
Sweets
This cookie comes from local bakery, Impossibly GlutenFree - baked to order. Made with browned butter and Ghirardelli chocolate chips. Topped with a scoop of ice cream and whipped cream.
Brown Butter Chocolate Chip Cookie
(15-20 minute prep time) (GF)
This cookie comes from local bakery, Impossibly GlutenFree - baked to order. Made with browned butter and Ghirardelli chocolate chips. Topped with a scoop of ice cream and whipped cream.
$14
$14
$12
Cinnamon Sugar Donuts
Five golden brown donuts with cinnamon sugar.
$12
$11
Vegan Banana Manifesto Cake (VG / GF)
A blend of pureed bananas, gluten-free flour, coconut milk, and savory walnuts, and whipped coconut cream. * Contains Tree Nuts
$11
$12
Basque Berry Cheesecake (GF)
A Basque-style crustless cheesecake served with mixed berry compote.
$12
$10
Cinnamon Sugar Soft Pretzel
Warm cinnamon sugar soft pretzel topped with vanilla mascarpone.
$10
$9
Peanut Butter Parfait
Layered Oreo crumb crust, peanut butter mousse, topped with whipped cream. Contains nuts.
$9
$6
Seasonal Ice Cream
Two scoops of seasonal ice cream. Ask your server for details.
$6
Brunch is served on Saturdays and Sundays from 11am-3pm.
Weekend Brunch
$10
Cinnamon Sugar Soft Pretzel
A warm soft pretzel topped with cinnamon, sugar, and cream cheese mascarpone.
$10
$12
Biscuits & Gravy
Fluffy house-made biscuits topped with sausage gravy.
$12
Add bacon $3
Add an egg $3
$14
Rich Berry Waffles
Belgian Liege waffles, dark berry compote, topped with vanilla mascarpone.
$14
$12
Avocado Toast
Avocado mash, microgreens, pickled red onions, tomatoes on toasted sourdough.
$12
Add an egg $3
$12
Breakfast Hash
Your choice of mojo beef brisket or tofu over breakfast potatoes, onions and red bell pepper.
$12
Add an egg $3
$14
French Toast & Fresh Berries
Challah bread drizzled with caramel, topped with fresh strawberries, powdered sugar and vanilla mascarpone.
$14
$18
Bacon Melt *
Two broken yolk eggs, smoked pepper bacon, creamy chipotle, melted cheddar & jack, and pickles on a buttered brioche bun. Served with breakfast potatoes.
$18
$20
Brisket Burrito
Smoked hickory brisket, beans, cheddar, scallions, pickled jalapenos & onions, arugula, scrambled eggs, flour tortilla. With chipotle-tomatillo salsa. Served with breakfast potatoes.
$20
Add avocado $3
$20
Shrimp & Grits (GF)
Pan-seared shrimp, chorizo, portobello mushrooms, cheddar curd grits, scallions, and a maple-Siracha drizzle.
$20
Kids Breakfast
$7 GF
Kids Breakfast (GF)
Scrambled eggs, bacon slice, house-cut fries
$7 GF
$7
Kids Waffle
Oven fresh waffle with powdered sugar, butter and syrup.
$7
Brunch Sides
$5
Bacon (GF)
3 slices
$5
$3
Challah, Sourdough or Multigrain Toast
$3
$3 for 1 egg or $5 for 2 eggs
Eggs (GF)
over easy, medium, hard, or scrambled.
$3 for 1 egg or $5 for 2 eggs
$6
Cheddar Curd Grits (GF)
$6
$7
1/4 LB Smoked Brisket (GF)
$7
$6
Breakfast Potatoes (VG / GF)
$6
$7
French Fries (VG / GF)
Gluten-free French fries.
$7
$7
Seasonal Vegetable (VG / GF)
Veggies sautéed with garlic and shallots.
$7
$7
Smokey Mac & Cheese
Cavatappi pasta in a smoked cheddar sauce.
$7
Kids menu is for children age 12 and under. A $5 upcharge is added for anyone over 12.
Kids Menu
$7
Mini Burger *
Kids portion cooked to order (cheese optional), served with fries.
$7
$7
Chicken Tenders
Jumbo chicken fingers served with fries.
$7
$7
Grilled Cheese
Challah bread melted cheddar cheese and French fries.
$7
$7
Mac & Cheese
Cavatappi in a cheddar sauce, topped with shredded cheese
$7
$6
Buttery Pasta
Sauteed Cavatappi noodles.
$6
$7
Petite Vegan Wings (VG / GF)
Twice-fried cauliflower wings in BBQ sauce served with fries.
$7
$5 GF
Bacon: (Sat + Sun 11-3)
3 slices
$5 GF
$7 GF
Kids Breakfast (Sat + Sun 11-3)
Scrambled eggs, bacon slice, house-cut fries.
$7 GF
$2
Kids Fountain Drink or Juice
Coca-Cola, Diet Coke, Coke Zero, Sprite, Filbert's Root Beer, Ginger Ale, Lemonade, Ice Tea, Orange Juice, Cranberry Juice, Apple Juice
$2
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
VG = Vegan
GF = Gluten free
* = Can be gluten free, with substitutions
A 3% restaurant fee is added to offset rising inflation on costs of goods and services. For parties of 8 or more, there will be a 20% charge for gratuity. These fees can be removed upon request.